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 Order a Copy ISBN 0-76151493-7
$15.00 U.S.
$22.00 Can.
288 Pages / Paperback
Health Cookbooks
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Real Italian Food for People with Diabetes
Doris Cross
Finally! Great Italian Food for Diabeticsand Their Families!
With this collection of more than 140 tantalizing soups, salads, sauces, pasta, breads, and entrees you'll find it easy to limit fat without sacrificing flavor. Enjoy "real Italian foods" such as:
- Lasagna
- Spaghetti and Meatballs
- Fettuccine Alfredo
- Shrimp Scampi over Pasta
- Sweet Italian Sausage Mini Pizza
- Chicken Marsala
- Linguine with Walnut and Basil Cream
- Angel Hair Pasta with Creamy Sausage Sauce
- Minestrone Soup
- Penne Pasta Salad
- Red Clam Sauce for Pasta
- Eggplant Sandwich on Focaccia Bread
- And many more!
About the Author
Doris Cross was diagnosed with diabetes in 1996. More than 230,000 of her popular cookbooks are in print, including Real Mexican Food for People with Diabetes, Fat Free and Ultra Lowfat Recipes, Fat Free 2, Doris' Fat-Free Homestyle Cooking, and Real Food for People with Diabetes. She lives in Stillwater, Oklahoma.
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